30+ Peach Canning Recipes

This post may contain affiliate links. Please see our disclosure policy.

Peach canning recipes are the perfect way to preserve peaches on your pantry shelf. These canning recipes go way beyond simple canned peaches in syrup. Imagine a pantry filled with peach pie filling, jam, jelly, salsa, and even pickled peaches!

Peach Canning Recipes

There’s really nothing like a fresh summer peach, and now that there are cold hardy zone 4 peaches, we’re excited to be growing them up here in the north country. It’ll be a while before they’re really producing, but I’m still getting all my favorite peach canning recipes put together so I’m ready!

For now, we’re still buying cases of southern peaches each summer, and our local food coop ships up a truckload of them each summer.

I’m jealous of y’all in the south, where you’re basically tripping over peaches all summer long. If you’ve got the peaches, I’ve got the canning recipes. Lets get these babies in jars!

Canning Peaches

Peach Canning Recipes

Peaches are a favorite summer delicacy, offering perfection right from the tree. But they’re even better when you can preserve them and have that same luscious flavor all year. Here are some recipes to help you make the most of your harvest.

Canning Plain Peaches

Whether you love peaches straight from the jar, piled atop a bowl of cottage cheese, or layered on your favorite baked goods, plain canned peaches are a worthy pantry staple.

Syrup for Home Canned Peaches

Peach Pie Filling

When you have a home-canned pie filling on your pantry shelf, you’re already halfway through the pie-making process. You can also use it for topping baked goods and other desserts that need a fantastic added extra.

Peach Jam

Peach jam is a summer favorite that never goes out of style. It’s easy to make in small or large batches, and you’ll want to always keep some on hand.

Peach Jam

Peach Jelly

With peach jelly, you’ll enjoy the fantastic flavors that are gone so quickly as summer fades away. This year-round treat will last much longer, especially if you make plenty while your harvest is plentiful.

Jar of Peach Jelly

Peach Sauce

There are so many ways to use peach sauce, and you’ll want various recipes to change things up occasionally. Parfaits, baked goods, and certain meats are complemented well by this fresh, summery sauce.

Peach Butter

Fruit butters are simple, easy, and delicious, so why not save a few peaches for one of these recipes? You’ll love the many ways to use it once it’s on your shelves.

Peach Juice

Peach juice is perfect for a light, fruity drink any time, but it takes a prestigious place in many dishes and recipes. If you don’t already have some on your shelf, try a recipe to find out if it’s something you’d like to add.

Peach Syrup

You’ll love peach syrup as an alternative to maple syrup for waffles and pancakes. But you’ll find it’s right at home on top of desserts, baked goods, meat, and in assorted drinks.

Peach Salsa

Peaches are especially good when combined with spicy flavors, and these peach salsa canning recipes bring on the sweet heat!

Pickled Peaches

These are perfect for picnics, sandwich toppers, or any supper affair. The old Southern favorite is still very popular, and you won’t regret making some for yourself.

Pickled Peaches

Peach Chutney

You can use chutney in various ways, including as a condiment, salad fixing, or on top of grilled meats. It’s a fantastic alternative to jams and jellies, especially for adding to yogurts and glazes.