30+ Apricot Canning Recipes
Apricot canning recipes can be a real lifesaver when the fruit ripens mid-summer. These trees bare prolifically, and a single…
Apricot canning recipes are a simple way to preserve ripe apricots before they go soft, capturing that sweet-tart flavor for year-round baking and quick desserts. Canning Apricots as halves in syrup is a classic place to start, and you can also put up Apricot Jam, Apricot Butter,  and Apricot Pie Filling depending on how you like to use them. Because apricots are naturally high-acid, most recipes are ideal for Water Bath Canning, and all those bright orange jars look lovely lining your pantry shelves.
Apricot canning recipes can be a real lifesaver when the fruit ripens mid-summer. These trees bare prolifically, and a single…